This production line mainly consists of equipment such as a primary meat picking machine, a meat
grinder, a meatball forming machine, a pulping machine, a low-temperature setting production line,
a high-temperature cooking production line, and an air-drying cooling production line. It is mainly
used for batch processing of meatballs, meets hygiene requirements, and is easy to clean. The
equipment is very easy to clean and sanitize. The meatball forming machine can be set to produce
various sizes of meatballs, with fast forming speed, a good meatball shape, and a smooth and
elastic appearance. It features high automation, high efficiency, and easy cleaning, making it very
suitable for mass production in factories.
This production line is suitable for fish balls, beef balls, pork balls, chicken balls, shrimp balls, and
mutton balls, etc. The texture is crisp and refreshing, the skin is smooth, and the taste is delicious
and chewy. It is ideal meatball processing equipment for making various kinds of fish and meat balls.
